Monday 18 March 2013

Budget Cuts

Like millions of other people all over the world, we too find ourselves counting the pennies at the moment. Living costs are going through the roof, food is getting more and more expensive by the day and finding work is no easy feat. As a result the grocery list no longer regularly allows for extra sugar, butter, cream and chocolate to be transformed into delicious treats every day and dinners have to fit the budget rather than the cravings these days. This could be a sad and depressing state of affairs if you allow it to be, or you could look at the bright side and get creative!

I love a bargain and am always keeping my eyes open for a good deal. The supermarket discount shelf is a bargain hunter's dream and if you add a bit of imagination you can still eat cake! A pot of marked down whipping cream, a broken bar of chocolate and a couple of large tubs of "buy of get one free" cream cheese were all sitting on the shelf when I went shopping last week. All of these items went into my shopping trolley and were on their way to becoming a gorgeous dessert. I simply added a dash of vanilla and a sprinkle of icing sugar to the soft cheese, folded it into the lightly whipped cream and poured in the melted bar of chocolate. This was spread over a digestive biscuit crumb base and popped into the fridge until after dinner. As you can see, not much was left over for me to photograph!



 When the bargains are hard to find, a cupful of rolled oats and a bagful of choc-chips can instantly transform a bit of butter, sugar and egg into a batch of huge cookies to satisfy those cakey desires.


Of course, there is one thing that I can't go without and that is fresh fruit. This will always be on the shopping list, no matter what and I am more than happy to eat a bowl of fruit for dessert. Luckily for me Little T agrees with me here.


My frugality has not just been in the kitchen though and have spread to other parts of the house too. I am still in the process of transforming this house into a home and have been wanting to make one of Lucy's wreaths for some time now. For the past couple of weeks, I have been slowly using up all the little scraps of yarn that I have left over from various previous projects to make lots of pretty little flowers.



I stumbled upon a bag of cotton yarn in a charity shop at a fraction of the retail price and it was the perfect colour to become the cover for the Styrofoam wreath that was bought on sale at a hobby store.





And just like that, for hardly any money at all I had made something pretty and special for our home and had a lot of pleasure in doing so along the way.



It just goes to show, those old adages are still true, money doesn't make you happy and the best things in life are free :)

3 comments:

  1. Great recipe ideas and your wreath is so pretty! You did a great job with it, so cheerful and bright. I agree about the grocery discount section; I buy a lot of meat that way. I put it straight into the freezer so it stays fresh, or I cook it immediately. It saves a lot of money.

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  2. looks like you have found some fantastic bargains! love the wreath!

    Nikki x

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  3. Nothing better than a batch of homemade cookies ☺
    Love your wreath.

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